SHAREBLES
 

Flight of Toast

Cherry Oat Toast, Seasonal Fruit Scones, Potato and Thyme Focaccia, Sorghum Butter, Fruit Curd, House Jam  17.

Continental Breakfast

Toasted Baguette, Breakfast Sausage, Parsnip Bacon, Fresh Fruit, Almond Ricotta, Smokey Gravy  17.

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French Toast

Seeded Cherry Bread, Macerated Barries, Cashew Marscapone 15.

Mushrooms and Grits

Roasted Peas, Asparagus, Country Radish 16.

Green House Hash

Roasted Potatoes, Rutabaga, Tuscan Kale, Smokey Gravy  14.

BLT

Seeded Bread, Heirloom Tomatoes, Parsnip Bacon, Garlic Aioli, 

Local Lettuces, Black Lime Potato Chips  15.

Salads

Spinach and Beet

With Apple Compote, Hazelnuts and Nutmeg  13.

Local Mixed Lettuces

With Pickled Red Onions, Crispy Shallots and Creamy Truffle Dressing  14.

Green Romaine 

With Roasted Brassicas, Kimchi Vinaigrette and Garlic Breadcrumbs 13.

Sides

Parsnip Bacon                                           5.
Toast with Butter and Jam                    
  6.
Grits & Almond Cheese                           
  5.
Local Berries                   
                         4.
Fresh OJ.                                                  
  8.